The Menu: A Tribute to Latin Flavors
The menu highlights staples from across Latin America, specifically focusing on Cuban and Colombian influences, prepared with "Latin passion":
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Appetizers: Features iconic starters like Cuban Ham Croquettes and Colombian Empanadas.
Main Courses: Includes traditional favorites such as Lechon Asado (mojo pulled pork) served with moros and creamy garlic cassava, and Grilled Skirt Steak (Churrasco).
Sweets & Drinks: Classic endings like Arroz con Leche, Tres Leche, and Arroz con Leche are paired with a bar program featuring mojitos, cuba libres, and a curated wine list.